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Minnesota from Scratch

Thanks for stopping by! I'm Stephanie Thurow / MinnesotafromScratch and this is my website. I'm a food preservation instructor and bestselling author of Can It & Ferment It, WECK Small-Batch Preserving and WECK Home Preserving. My fourth book, Small-Scale Homesteading, is now available for pre-order! Join me here for info on food preservation, recipes, organic gardening, chicken keeping, urban homesteading and so much more.

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Cauliflower Pizza Crust for the Clueless

March 3, 2013 by Stephanie Leave a Comment

CauliCrust - minnesotafromscratch.wordpress.com/

There are always choices to make.  If you are trying to cut down on gluten, or fit more veggies into you’re your diet, using this cauliflower crust for your homemade pizza is a great option!  I say it’s for the ‘clueless’ because my son insists that he DOES NOT like cauliflower, but he sure doesn’t hesitate to gobble up these pizzas.  It’s safe to say that he actually prefers the cauliflower crust over the traditional pizza crust!

Short and sweet, the ingredients are:

Cauliflower – Goat Cheese – Eggs – Oregano & Parchment Paper

Pizza - minnesotafromscratch.wordpress.com/

I’ve made and enjoyed this pizza a couple of times by following the Detoxinista’s techniques.  She does a fabulous job of walking through how to make it the right way, however, if you happen to have a chinois I would recommend that in place of using a towel as she demonstrates.

For my toppings I used:

Prepared Pizza Sauce – Fresh Mozzarella – Mozzarella

Table - minnesotafromscratch.wordpress.com/

Ready to eat!

Hands - minnesotafromscratch.wordpress.com/

Enjoy!

Filed Under: Recipes Tagged With: cauliflower pizza crust, cauliflower pizza crust recipe

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Hi, I'm Stephanie. I'm the best selling author of Can It & Ferment It, WECK Small-Batch Preserving and WECK Home Preserving. My fourth book, Small-Scale Homesteading, is now available for pre-order! I'm a certified master food preserver, food preservation instructor, organic gardener, chicken keeper and nature lover. I specialize in creating easy to follow recipes and directions to help other homesteaders meet their goals.

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